Pumpkin Bread

Pumpkin Bread                                    Nancy Harrison

Ingredients:

2 ½ c flour

2 tsp salt

2 tsp soda

1 tsp cinnamon

1 tsp. nutmeg

3 c sugar

1 c oil

2/3 c water

4 eggs, beaten

2 c pumpkin

1 c chopped nuts

Directions:

Stir dry ingredients together; add oil, water, eggs and pumpkin and beat until smooth.  Add nuts and pour into greased loaf pans; bake one hour at 350 degrees

Makes 3 loaves; freezes well